Working my way down an Montecristo Petit Edmundo this morning, with a coffee. Starting to develop my palate (possibly): I'm half way though but picking up hints of hazelnut, cedar (and liquorice subtly here and there?) Going to be band off and nubbilicious. Lovely, jubbly. Have to get me another D4 and have a reflective re-visit.
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Friday 20th February 2009
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