My first of these. Picked the robusto from the Sampler. I never had anything like it. It's like taking a spoon full of cinnamon in your mouth and chew on a stick of cedar wood. Those two flavours are so clear and intense, it's like the real thing, not a flavour that reminds one of them.
Halfway through you get sweetness added and it develops a nice melange of flavours. But I feel I will put them away until next spring at least and then try again.
Doesn't help that cinnamon is one of the very few things I only enjoy in specific combinations.
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Halfway through you get sweetness added and it develops a nice melange of flavours. But I feel I will put them away until next spring at least and then try again.
Doesn't help that cinnamon is one of the very few things I only enjoy in specific combinations.
Sent from my IN2023 using Tapatalk
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