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Monday 13th October 2014

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  • #16
    I have some cigars that came in coffins inside a proper desktop Humidor, they have a strong cedar smell from all the wood.

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    • #17
      Oh Martyn how was the old bottle of Gewurztraminer? That's a nice one to get some age on. I've noticed that you're quite a fan of sweeter wines. Have you tried many Australian fortified and dessert wines? I love the Liqueur Muscats they produce and oddities like sticky Shiraz.

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      • #18
        Originally posted by tommy View Post
        Oh Martyn how was the old bottle of Gewurztraminer? That's a nice one to get some age on. I've noticed that you're quite a fan of sweeter wines. Have you tried many Australian fortified and dessert wines? I love the Liqueur Muscats they produce and oddities like sticky Shiraz.
        Tommy
        The Gewurtztraminer was out standing still fresh lots of lychee and apricot fruit a hint of residual sugar touch of peppery spice made a great combo with my chicken curry dinner
        Yes I am a fan of sweet wines especially with my cigars also with my dessert and cheese
        Have had many many over the years especially when I used to work in the wine trade
        Still pick up odds at wine auction[emoji106]


        Sent from my iPhone using Tapatalk
        A woman is an occasional pleasure but a cigar is always a smoke

        Groucho Marx

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