Yeah i get you RDBM, but cold extract does not default to a cold drink. Cold extract was always predominantly a way of making a less acidic hot brew that could be made in large batches and heated as and when.
Cold coffee for me is the realm of frappe and thats freeze dried teritory because it's heavily flavoured so would waste good coffee and can be made in literally seconds from scratch.
Cold coffee for me is the realm of frappe and thats freeze dried teritory because it's heavily flavoured so would waste good coffee and can be made in literally seconds from scratch.
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