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I’ve only had one whiskey finished in a red wine cask, a Japanese one few years back, which was a bit medicinal for my taste.
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I had a Chateau Neuf Du Pape cask edradour years ago that I liked. I've had a bottle of this but can't remember exactly how it tasted, finished it a while ago. Don't remember it being medicinal, some nice fruit in it as far as I recall.
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