I recently managed to get a bottle of Bruichladdich Perdro Ximenez. It took a lot of effort to get my hands on this as it is difficult to source, and I was wondering if anyone had tried it out.
I have been reliably informed it is a first class malt and I am waiting for a reason to crack the bottle open and try it out.
I have been reliably informed it is a first class malt and I am waiting for a reason to crack the bottle open and try it out.
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