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After an youtube tutorial on packing and lighting, i had a rather glorious and minimally relit bowl kf american black cherry.... Afraid i dont recall by whom as i bought it and jarred it iver a year ago. Certainly burns quicker when dried out a touch. Delicious in my meerschaum. New pipe on the way soon so more likely pics soon! Must get me some plumpudding.... Seems to be a winner. Pops up a lot here
"Dear heart, you're talking to a man- a real man- who drinks straight Tequilla, with lime and salt on the rim, and smokes cigars" (J Zavala)
Certainly two of my best in the stable: aged Penzance and the Wallenstein Whistle[emoji7]
Well, it is Sunday[emoji18]
Have a great day folks[emoji1417][emoji4]
Certainly two of my best in the stable: aged Penzance and the Wallenstein Whistle[emoji7]
Well, it is Sunday[emoji18]
Have a great day folks[emoji1417][emoji4]
Mighty fine choices there on both counts
[emoji106]
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