Originally posted by Good Stick
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Originally posted by Good Stick View PostIve been making beef jerky lately, it?s o. The hot side with dried chilli, spice and a touch of teriyaki.
I?m happy to send out some snacks to anyone who would like a little [emoji1417]
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Originally posted by SHAMZ84 View PostWill have to take you up on that.. love jerky!
Pork scratchings are my second favourite snack of choice, 3rd - Bacon & black pudding Sanger!!
But I?m not attempting that from scratch!!
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Originally posted by Good Stick View PostAwsome! I?ve ordered a 3 kilo lump of topside from the local butcher, should be in Tuesday. I reckon Friday next week I?ll be able to send you some [emoji16]
Pork scratchings are my second favourite snack of choice, 3rd - Bacon & black pudding Sanger!!
But I?m not attempting that from scratch!!
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Originally posted by Hookmaker View PostI?m loading for an ambitious project. Have no skills whatsoever, but I just need to build one - now![emoji41]
Pic by Matt Estlea
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Originally posted by Good Stick View PostIve been making beef jerky lately, it?s o. The hot side with dried chilli, spice and a touch of teriyaki.
I?m happy to send out some snacks to anyone who would like a little [emoji1417]
Sent from my iPhone using Tapatalk
Sent from my SM-G930F using Tapatalk
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Things we make.
It?s the only thing I can eat whilst smoking! Cigars even add to the flavour! [emoji1787]
Last edited by Good Stick; 27-04-2020, 03:09 PM.
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Originally posted by Good Stick View Post[emoji23][emoji23][emoji23] you’ll nee a good set of nashers! It’s a lot tougher than biltong of course!
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Originally posted by mcdee View PostLooks like you've done a great job of your jerky / biltong. Do you air dry it in the traditional manner or in a very low oven or a dehydrater of some sort?
I used to spend a fortune on jerky from biltong supplier but not anymore!
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Things we make.
So if anyone would a little- will have to find a way as not able to DM yet.
[emoji1417]
Sent from my iPhone using TapatalkLast edited by Good Stick; 27-04-2020, 06:39 PM.
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Sorry [MENTION=13501999]Good Stick[/MENTION] because its a good thing you're doing but rules forbid posting your email address on forum
"You may not publish your email address, address, or other form of communication in an effort to avoid the restriction on private messaging."'Cigars are a hobby, cigarettes an addiction'
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