I am finding that about 40% (or even more) Cuban cigars are crap rolled. Why is this? And no, it is not because my humidor is faulty. My cigars are kept at 65 degrees temp and just about bang 70% (maybe slightly less). But I light them up and go blue in the face trying to draw anything from them let alone smoke.
However, Cubans are expensive. I expect better than that. I expect much better than that. How is it that Don Kiki of Cuban Crafters or cigar.com "in house" are rolled perfectly? How is it that so many NC cigars are rolled perfectly?
My Cohiba are rolled to perfection, so are my Hoyo de Monterray and my Partagas. My Bolivar are disgusting. So are Monte Cristo and Peidra of the ones I have tried recently. Not good enough.
What say you?
However, Cubans are expensive. I expect better than that. I expect much better than that. How is it that Don Kiki of Cuban Crafters or cigar.com "in house" are rolled perfectly? How is it that so many NC cigars are rolled perfectly?
My Cohiba are rolled to perfection, so are my Hoyo de Monterray and my Partagas. My Bolivar are disgusting. So are Monte Cristo and Peidra of the ones I have tried recently. Not good enough.
What say you?
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