Originally posted by Stevieboy
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Ageing cigars
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I don't think flavonoids are present in tobacco, and if you think the mention of "degradation of tanins" is too complicated or uninteresting, forget any conversation about ageing…
The original poster asked "what physically happens to a cigar as it ages"; maturation/fermentation is a chemical process, like it or not.
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Originally posted by Smallclub View PostMy remark wasn't directed to you? and I don't have a degree in any applied science, then these things are complicated to me, but I try to understand?
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Originally posted by Puff Scotty View PostThe natural phenols (flavanoids) are topoisomerase inhibitors so therefore found during maturation & ageing..
Here's a weird one: TIs are administered to treat lung tumours caused by baccy... that has the TI in it naturally to begin with....weird cycle of events eh?
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