Hopefully someone might have an idea for this, but I?ve never seen anything mentioned.
I had a noticeably under-filled short Churchill yesterday which to keep lit had to be smoked too hot resulting in the typical unpleasant bitterness.
Is there anything you can drink or eat whilst smoking one of these cigars to balance that taste or should I be less cheap and toss them?!
Logically you?d add acid to balance that in food so would this be a case for the balsamic vinegar on the tongue or a not too sweet lemon drink?
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I had a noticeably under-filled short Churchill yesterday which to keep lit had to be smoked too hot resulting in the typical unpleasant bitterness.
Is there anything you can drink or eat whilst smoking one of these cigars to balance that taste or should I be less cheap and toss them?!
Logically you?d add acid to balance that in food so would this be a case for the balsamic vinegar on the tongue or a not too sweet lemon drink?
Sent from my iPhone using Tapatalk
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