Hey Everybody,
I just checked the box code of a bunch of Upmans 46 that I had and smoked for a while. I was surprised to see that they were from 2008. I remember that I bought some older ones in Malta last year but I wasn't much aware of the actual age of my cigars until I got a bit more into the topic.
I must say I never smoked a fresh Upman, but I have had a fresh Partagas P2 and it was rather awful.
There are also a bunch of Punch Punch that I bought but I am not sure of the boxing date. What I do know though is that they have a strong bitter note to them. Therefore I used to give them away freely.
With a few of both left I wondered when to best smoke them.
If I get it right then cigars gain in flavour the first couple of years before they state taste bland/bad. Then after around 10 years they gain new flavours and become real gems.
Did I get that right? Does anybody have more information about what's happening to them during the aging process and what flavours prevail at which stage?
I just checked the box code of a bunch of Upmans 46 that I had and smoked for a while. I was surprised to see that they were from 2008. I remember that I bought some older ones in Malta last year but I wasn't much aware of the actual age of my cigars until I got a bit more into the topic.
I must say I never smoked a fresh Upman, but I have had a fresh Partagas P2 and it was rather awful.
There are also a bunch of Punch Punch that I bought but I am not sure of the boxing date. What I do know though is that they have a strong bitter note to them. Therefore I used to give them away freely.
With a few of both left I wondered when to best smoke them.
If I get it right then cigars gain in flavour the first couple of years before they state taste bland/bad. Then after around 10 years they gain new flavours and become real gems.
Did I get that right? Does anybody have more information about what's happening to them during the aging process and what flavours prevail at which stage?
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